Sauvignon

Volpe Pasini Line

Sauvignon

IGT VENEZIA GIULIA

The Sauvignon, with its typical straw yellow color, is a well‐balanced wine in its aroma/structure ratio. The first sensation found in this wine is the great harmony among the distinct “green” and “earthy” notes easily recognized by the nose that made this grape famous and the perception in the mouth of aromas always fruity, but softer and more elegant.

SERVING SUGGESTIONS

The Sauvignon involves and fascinates both drunk as an aperitif away from meals, but also with seafood and fish or even first courses containing tomatoes or bell peppers.

Serving temperature 10-12 °C
Variety Sauvignon
Production about 16.000 bottles
Best Before 3-4 years
Fermentation In steel
Refining In bottle

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